Details

Case

CAMPBELL SOUP CO. A LEADER IN CONT. REPLENISHMENT INNOVATION

CLARK T H

INDUSTRY : -

AREA :

ORGANIZATION :

LENGTH : 20

LUMS No : 18-420-97-4

PUBLICATION YEAR : 1997

KEYWORDS:

"DATA PROCESSING, FOOD RETAILING, INFORMATION TECHNOLOGY, ORGANISATIONAL CHANGE"

DESCRIPTION:

LEARNING OBJECTIVES:

SUBJECTS COVERED:

Management Information Systems